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Well, this is an old post, but I have to say that this idea of chewing grains is, actually, a myth, a legend, a story but it is not true. They do chew the maize to make chicha in South America. But not barley or wheat in Europe - what they do is malt it. Please don't try chewing raw barley or wheat - you might just break your teeth! Ouch.
Something is not right. This message is just to keep things from messing up down the road